Preventing and Controlling Infections

Read more at: https://alidiabetes.org/2016/10/31/reversing-diabetes-lesson-seven/

Majid Ali, M.D.

Prevention and Controlling Infections


 

Types of Infections

  1. Acute .   Viral, Bacterial, yeast, parasitic
  2.  Subacute .  Viral, Bacterial, yeast, parasitic
  3. Chronic .  Viral, Bacterial, yeast, parasitic

 

The Gut-Diabetes Connection

 The Gut-Diabetes Connections

  • Throat
  • Esophagus
  • Stomach
  • Small intestine
  • Large intestine

Digestion starts within the mouth by the action of the enzymes in saliva. It then takes full effect within the stomach and some nutrients are also absorbed into the bloodstream here. Partially digested food known as chyme then undergoes further digestion mainly in the first part of the small intestine known as the duodenum. The small intestine, or small bowel, is the longest part of the gut and gradually the food is completely digested and almost all the nutrients are absorbed into the bloodstream.


 

  1.  Infections of the Urinary Tract
  2.  Vaginal Tract
  3. Skin
  4. Lungs and Pulmonary Tract 

 


Reversing Diabetes – Lesson One

https://alidiabetes.org/?s=reversing+diabetes+-+lesson+-+one

Reversing Diabetes – Lesson Two

https://alidiabetes.org/?s=reversing+diabetes+-+lesson+-+two+

Reversing Diabetes – Lesson Three

https://alidiabetes.org/?s=reversing+diabetes+-+lesson+-+three


Reversing Diabetes – Lesson Four

https://alidiabetes.org/?s=reversing+diabetes+-+lesson+-+four

Reversing Diabetes – Lesson Five

https://alidiabetes.org/?s=reversing+diabetes+-+lesson+-+five

Reversing Diabetes – Lesson Six

https://alidiabetes.org/?s=reversing+diabetes+-+lesson+-+six


 

 

 

 

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